Tatsat Banerjee


Sweetened Condensed Milk Cake



Posted on September 12, 2017
Tags: Sweet, Cake

Ingredients

  • 1 can (395g) sweetened condensed milk
  • 4 eggs
  • 120gm all purpose flour
  • 1/2 tblsp baking powder
  • 50gm unsalted butter, melted and cooled
  • Icing sugar for dusting

Preparation

Preheat oven to 180C. Generously butter a 22cm ring cake pan.

Place all ingredients in a large bowl and mix well. Pour the batter into prepared pan and bake for 20 minutes or until a skewer comes out clean.

Remove from oven and place on a wire rack to cool completely before unmolding.

Dust with icing sugar before serving.

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